The other morning I woke up early(ish) and hit the road. But this time it wasn't about the yummy yummy squid. With board, wax and wet suit in tow, I took off for the beach. I drove an hour and a half to Keiya on Itoshima. Sure there are closer places to surf but this is my favorite point. A beautiful cape with 33.3 Km of shoreline, most of it sandy beach. One of my favorite places in Japan now that I think about it. The weather man had told me it was going to be warm and sunny. The oceanographers told me there were going to be waves.
I had the day off and I was determined to make it a great one!
I don't know where my sun, warmth and waves went but would like to
make abundantly clear that I saw nothing of the sort. It was gray. Gray and damp. I would compare it to the drizzle of London in the fall but I have never actually been to London. Ok... umm... it was not unlike the drizzle of London (Ontario) in the fall.The one good think to come out of this fools errand was I got to go to Natty Dread. Natty Dread is a hand made beach side restaurant that can't even boast running watter amongst it's charms. But what it can boast is, what has to be Japan's finest Jerk Chicken. A spicy, smoky, slow cooked over an open flame piece of heaven.
Mark
